May 31, 2015 | rogersn
Barefoot in Paris: easy French food you can make at home by Ina Garten ; photographs by Quentin Bacon ; food styling by Rori Trovato ; styling by Miguel Flores-Vianna
My Paris kitchen: recipes and stories by David Lebovitz ; photography by Ed Anderson
Ciao Tuscany: recipes from the PBS series, Cucina Toscana by Damian Mandola & Johnny Carrabba ; with John Demers ; photography by Watt Matthews Casey, Jr
The food and cooking of Russia & Poland: explore the rich and varied cuisine of Eastern Europe in more than 150 classic step-by-step recipes illustrated with over 740 photographs by Elena Makhonko and Ewa Michalik
Cooking from the heart of Spain: food of La Mancha by Janet Mendel
Jamie Oliver's Great Britain by [photography by "Lord" David Loftus ; design by Interstate Associates]
Traditional food from Scotland: the Edinburgh book of plain cookery recipes
The best of Czech cooking by Peter Trnka
A fistful of lentils: Syrian-Jewish recipes from grandma Fritzie's kitchen by Jennifer Felicia Abadi
Washoku: recipes from the Japanese home kitchen by Elizabeth Andoh ; photography by Leigh Beisch
Kansha: celebrating Japan's vegan & vegetarian traditions by Elizabeth Andoh ; photography by Leigh Beisch
Indian for everyone: the home cook's guide to traditional favorites by Anupy Singla
Beijing cai = Chinese cuisine, Beijing style by zuo zhe Lin Lihua
The new book of Middle Eastern food by Claudia Roden