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Cookbooks for Teens

June 20, 2011 | cpl_admin

Eat fresh food: awesome recipes for teen chefs by Rozanne Gold and her all-star team; photographs by Phil Mansfield

Real food, real fast by Sam Stern and Susan Stern

Cake pops: tips, tricks, and recipes for more than 40 irresistible mini treats by Bakerella; by Angie Dudley

Cupcakes from the Primrose Bakery by Martha Swift & Lisa Thomas; photography by Yuki Sugiura

Hello, cupcake! by Karen Tack and Alan Richardson; text and photographs by Alan Richardson; recipes and food styling by Karen Tack

Zombie cupcakes by Zilly Rosen

Cool sandwich food art: easy recipes that make food fun to eat! by Nancy Tuminelly

Pop it, stir it, fix it, serve it: can-do cooking by Laura Karr